PTV plus, LTD

Sanitary minimum in a food company and self-control( HACCP) in a food company "PTV plus", LTD. Development of standards declared by food companies, development of a technological project. Calculation of energy and nutritional value. Training organization in whole Latvia. Consultant Ilze Cepurniece and food technologist Linda Cepurniece. Provision of a service at customer's place. Lielākām grupām atlaides.

Produce traceability, allergens, EU and Latvian regulatory acts regulating food circulation, Monitoring of food circulation in Latvia, Types of food contamination, Food borne diseases, Prevention of food-borne diseases, Good food production, hygiene practice measures, Food safety assurance and self-control systems and basic principles.